FOOD FRIDAY ONE | 4-12-19
Minty Fresh Lemonade
Main Ingredient: Spearmint
Prep: 10 minutes Cook: 10 minutes Ready In: 20 minutes
INGREDIENTS:
- spearmint
- 6 organic lemons
- 40 oz filtered water
- sugar (adjust accordingly to your preference)
- spearmint
- 6 organic lemons
- 40 oz filtered water
- sugar (adjust accordingly to your preference)
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DIRECTIONS:
Recipe inspired by Martha Stewart |
FOOD FRIDAY TWO | 4-19-19
Chives Dip
Main Ingredient: Chives
Prep: 10 minutes Cook: 15 minutes Ready In: 25 minutes
DIRECTIONS:
Recipe inspired by Martha Stewart |
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FOOD FRIDAY THREE | 4-26-19
Green Onion Seafood Pancake
Main Ingredient: Green Onion
Prep: 20 minutes Cook: 55 minutes Ready In: 1 hour & 15 minutes
RECIPE
Korean Pancake:
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Pancake Sauce:
Recipe inspired by My Korean Kitchen |
FOOD FRIDAY FOUR | 5-3-19
Skillet Fried Potatoes with Chives
Main Ingredient: Chives
Prep: 20 minutes Cook: 30 minutes Ready In: 50 minutes
DIRECTIONS:
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INGREDIENT LIST
Recipe inspired by Linda Meyer |
FOOD FRIDAY FIVE | 5-24-19
Stir Fry Bell Pepper with Steak
Main Ingredient: Bell Pepper
Prep: 10 minutes Cook: 20 minutes Ready In: 30 minutes
Recipe inspired by dinneratthezoo |
INGREDIENT LIST
DIRECTIONS:
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FOOD FRIDAY SIX | 5-24-19
Green Onion Fried Rice
Main Ingredient: Green Onion
Prep: 5 minutes Cook: 15 minutes Ready In: 20 minutes
DIRECTIONS:
PS: We didn't have overnight rice so we had to cook and refrigerate the rice for hours, thats why only Justin is present for this dish. Recipe inspired by Justin Phen |
INGREDIENT LIST
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FOOD FRIDAY SEVEN | 5-30-19
Lettuce Wrap
Main Ingredient: Lettuce
Prep: 10 minutes Cook: 10 minutes Ready In: 20 minutes
DIRECTIONS:
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INGREDIENT LIST
Recipe inspired by PF Chang |